Plastic, food waste and cucumbers

There is quite a backlash about plastic at the moment, particularly in the media.  Most of it relating to food as this is probably the most visible and to many people (myself included) the most pointless use of single use plastic.  As I have mentioned before, the response of the supermarkets in the main has been to pledge to make their packaging recyclable and any reductions mentioned are usually about weight – which means they will make the packaging thinner, not change it altogether.  It might even mean substituting plastic for other packaging such as glass.

However, I have recently heard several people complain that the general consensus of opinion is that all plastics are bad, whereas this, they say, is clearly not so.  Plastic wrapped cucumbers are the proof, if any were needed, that plastic packaging reduces food waste (but then so does other types of packaging).  And, with around 100kg of food wasted per person in the EU, we certainly need to reduce such waste.  But, just because the shelf life of a half cucumber is extended by about a week, this doesn’t mean that it the answer.  Back in the 1930s only a few percent of food was wasted.  Since the 1950s plastic packaging use has increased and now about 33% of our food ends up uneaten.  In fact, a recent report (1) has indicated that in some cases such as trimmed green beans, there is more food waste because the beans don’t naturally conform to the size requirements imposed by a plastic tray.  More is cut off in production than would be if the beans were taken home in their natural state and prepared when required.  Equally, food in packaging is of a fixed amount – if you are a household of one or two, then the chances are you will struggle to get through a whole bag before it goes off, increasing the likelihood of waste.

In Defra statistics from a couple of years ago the main reason cited for food wasted at home (where the majority of food waste apparently occurs) is, for fruit and veg because they were not used in time.  (I think that a lot of this will be salads, but perhaps that’s because I don’t like lettuce, refuse to pay £1 for a bag of leaves that are simple to grow at home, don’t like the massive amount of packaging for just a small amount of nutrition or the idea of the chlorine added to keep them ‘fresh’ and they are prone to give you food poisoning.)  But, for home made meals, and for meat, the biggest reason is that too much was cooked.  Generosity or eyes bigger than tummies?

Tesco announced this month that they are going to remove the best before date from some of their fruit and veg in a bid to reduce food waste.  However, these still remain sweating in their packaging, whereas the loose apples and potatoes et al don’t have any best before dates.   It would be easier if they just got rid of all the packaging – but if they did that then there would be extra costs for someone on the checkout to weigh the food – or am I just being cynical?   Perhaps supermarkets could start to co-operate and only provide some fruit and veg without the packaging option.  After all, a few years ago you couldn’t buy apples in packs of six, so I am sure we can get used to putting them in a paper bag ourselves if that was the only choice.

1. http://zerowasteeurope.eu/wp-content/uploads/2018/04/Unwrapped_How-throwaway-plastic-is-failing-to-solve-Europes-food-waste-problem_and-what-we-need-to-do-instead_FoEE-ZWE-April-2018_final.pdf

Supermarket Pledge

Following on from Blue Planet 2 Teresa May set out her vision for plastic free aisles in supermarkets.  Judging by the amount of tweeting about the subject, as well as the general opinion (see last week’s post) that suppliers have a responsibility to reduce packaging, it would seem that this is a vision shared by a large percentage of the population.  So it is interesting to note that there is now such a thing – the first plastic free supermarket aisle has been introduced – unfortunately in the Netherlands, but did Ms May specify that it was in British supermarkets that she wanted to see the plastic free move?

There then followed a flurry of announcements from supermarkets pledging various things over the space of a month as well as pointing out how much they had reduced their packaging since whenever.  All very laudable, but the thing most noticeable is that with the exception of Iceland, none of them have committed to removing plastic packaging from any of their own brand products, and none of them have pledged to put pressure onto their supply chain to change from plastic.

Supermarkets (and they are not the only purveyors of plastic) will claim that plastic packaging can reduce food waste by extending the life of food (and of course food is not the only thing wrapped in plastic).  For example on M&S’ website they claim that ‘1gm piece of film can double the life of a cucumber, apples and bananas ‘  But Apples already have a long storage life and bananas are shipped around the world in perfect health and I don’t often see lots of loose bananas going off in Waitrose.  I would argue that, judging by the mushrooms being sold off sweating under film in their plastic punnets that their shelf life is not enhanced (I rarely see loose mushrooms going off mainly because they sell out very quickly or do they stock too few?).  Likewise, potatoes and bread seem to sweat and go off more quickly in plastic.  In some products, e.g. Cheese I can taste the plastic on the slices from the outside of the block – possibly due to chemicals leaching from the film into the fats?  More on that in another post.  

But this is what they say, and not necessarily what they do – the advent of social media has resulted in the outing of various poor examples of packaging – for example the Metro headline ‘Marks & Spencer is being slammed by shoppers and scientists for selling apples in a plastic tube to fit in car cup holders.’ and from Sky News ‘Lidl has come under fire for selling peeled onions wrapped in “unnecessary” plastic packaging. ‘.

The majority of the supermarkets have reduced their packaging, or at least the weight of their packaging – they have made thinner films or thinner card, or, like Asda have switched from glass to plastic bottles for their vinegar.  Not necessarily a move in the right direction.  There are some good moves such as removing the plastic lining in boxes of tissues and polystyrene boards in pizza boxes (which makes sense from a health perspective as well).

So, the majority of the pledges include a reduction in packaging (that will be packaging weight, not necessarily the items in plastic), making their own brand packaging widely recyclable, reusable or compostable by some time in the mid-2020s, supporting Deposit Return Schemes and phasing out single use plastic bags (now that the government has done the hard bit and made them charge for them).  To be fair Lidl has been charging for years and has already removed them from their stores.  I don’t see a backlash from consumers yet?  Cotton buds and drinking straws get a mention, as do the almost impossible to recycle black plastic trays – but, I am not sure why the supermarkets find these so difficult to get rid of  – I can only assume it is aesthetics rather than necessity – especially for things like baby sweetcorn!

 

The widely recyclable is also open to interpretation.  The supermarkets have the same frustration as I do – try telling people what they can and can’t recycle at work when even in the same county there are different collections.  But, there are things that all councils will collect – such as plastic bottles, and yet only 58% are recycled – the rest are landfilled, littered or incinerated.  So, is the widely recyclable the answer, rather than elimination?  Statistics would suggest not.  One of the big things they can do (and some are looking at this) is to make their packaging from one plastic only which does increase both its value and its recyclability.  I’d like to see more of a commitment to this too.

But, by talking about the difficulty and inconsistency in recycling, they are passing the buck.  In a recent survey on Moneysavingexpert.com for over half of the examples they bought, the cost of buying  fruit and veg without packaging was higher than with packaging.  And, that is assuming that you can actually buy fruit and vegetables not wrapped in plastic (not always the case).

So, good for Iceland (although most of its sales are prepackaged food which in itself is an issue) and shame on the rest of the supermarkets.  Although they are all pledging to increase the recyclability of their packaging, or to reduce the packaging (and, with about 1 million tonnes of plastic being generated by the supermarkets they have a lot of work to do), none seem to be giving the consumer the option of going completely plastic free, even for fresh food.   As with most environmental improvements, perhaps a change in the law is required – if Ms May really does want a plastic free aisle, she might have to legislate for it, just as they finally did with the single use plastic bags.

Things you can do to reduce your plastic:

  • Buy fruit and veg at the market – often this is cheaper (I have started doing this as Waitrose seem to have fewer and fewer items not in plastic)
  • Switch to glass bottles from the milkman (but this is more expensive and doesn’t work for everyone)
  • Take your own bags to the supermarket for fruit and veg
  • Leave the plastic wrapping at the supermarket – let them pay for it rather than the cash strapped councils 
  • Don’t buy bottled water – buy a reusable bottle instead
  • Buy in glass rather than plastic e.g. Vinegar

Packaging Issues

OK, to some of you this may not seem like a big deal, but I am increasingly paying more attention to packaging and am trying to buy products with less packaging.  Where packaging is essential, then recyclable or recycled packaging is the preferred option.  I recently had cause to change my brand of porridge oats (mainly because Waitrose have a habit of putting  them on offer and running out of stock) so, my environmentalist head thought that it would try Jordans who are seem to be doing quite a lot for wildlife and sustainability.

All appeared to be OK, there are notes on the back of the packet about their work with farmers and nature-friendly methods.  However, when I opened the box I was hugely disappointed to see that there was a bag inside the cardboard (unlike my usual brand) – do porridge oats really need to havetwo layers of packaging – they are not very likely to go off?  What was even more disappointing though was that they did not respond to my email asking why they felt the need to add in the extraneous bag.  This is not to say that I will not buy their product again, because now I have done some digging I have discovered that unlike Jordans, my usual brand does not state the origin of their oats.  (I have therefore sent an email asking for their oaty origin, but usually, if they are not shouting about it they are not sourcing from the UK.)

My search for packaging information has also resulted in the discovery of a symbol on the cereal box that I had never noticed before – the orange and white arrows in the bottom right corner of the box shown in the picture above.  Whilst this is obviously not a recycling symbol, it does look as though it is related – one could maybe assume that the packaging was made from recycled materials.  Unfortunately this is not the case as a quick search around the Jordans website revealed.  The intertwined arrows merely show that the Company is complying with European regulations.  Companies over a certain size (turnover) or who buy above a threshold of packaging must ‘recover’ that packaging.  In practice this means that the Company pays a certain amount into a scheme which then recovers / recycles a certain proportion of packaging material.  So, in reality the intertwined arrows just mean that Jordans are not breaking the law on packaging waste regulations – not that they are doing anything special to help the environment.

Whilst Jordans are not the only company to put this symbol on their cartons I think that it is certainly misleading – I didn’t know what the symbol meant and I am responsible for ensuring that our company pays a sufficient amount into one of these schemes!

Waste – who is responsible?

There was an article in Business Green today which stated that leading retailers have grouped together to ask the government for new policy to ‘encourage firms to design out packaging’.

This raised a number of questions in my mind.  Firstly, who holds the key to the use of packaging?  Is it government – I don’t think so.  It is consumers, and, as we only buy what is available, then, surely retailers hold the trump card – reduce the packaging or we won’t stock your product.  Waitrose have recently moved to biodegradeable and recycled packaging, Amazon publicly stated it was going to reduce its packaging, so, surely there is good publicity to be had if these retailers move to reduce packaging rather than asking the government to make it happen.

Secondly, where do the Government’s priorities lie?  They have recently announced a review of the UK waste policy, details of the remit are yet to be announced, but they are concentrating on increasing recycling rates – because they look good, and have scrapped ideas about a pay as you throw tax, because that would be unpopular.  After all, who benefits economically from reducing waste – no one makes anything in this country, but recycling, well, that creates good headlines and, jobs in this country.  Or am I getting more cynical in my old age?

The obvious answer is to reduce packaging as it uses precious resources, including water, but the initiative should come from retailers and consumers, not from government.  This would also have the added benefit of reducing litter – a huge bugbear of mine which I think we need to tackle, not just ignore.